SLOW COOKER GREEN BEANS AND POTATOES

Slow Cooker Green Beans and Potatoes image

This easy dish is one of our favorite summertime meals, fresh green beans and potatoes thrown in a slow cooker!

Provided by Jesi A.

Categories Side Dish Vegetables Green Beans

Time 6h10m

Yield 6

Number Of Ingredients 4

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Ingredients

1 pound fresh green beans, trimmed
1 pound small new potatoes, halved
water to cover
2 (1 inch) cubes salt pork, or more to taste

Steps:

Layer green beans and potatoes in the bottom of a slow cooker. Add just enough water to barely cover. Top with salt pork.
Cover and cook on Low until tender, 6 to 8 hours.

Nutrition Facts : Calories 101.7 calories, Carbohydrate 18.6 g, Cholesterol 2.3 mg, Fat 2.3 g, Fiber 4.2 g, Protein 3 g, SaturatedFat 0.8 g, Sodium 49.4 mg, Sugar 1.6 g