SLOW COOKER DIJON BRUSSELS SPROUTS

Slow Cooker Dijon Brussels Sprouts image

Make and share this Slow Cooker Dijon Brussels Sprouts recipe from Food.com.

Provided by DrGaellon

Categories Vegetable

Time 5h10m

Yield 4-6 serving(s)

Number Of Ingredients 6

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Ingredients

1 lb Brussels sprout
3 tablespoons butter
1 tablespoon Dijon mustard
1/4 teaspoon kosher salt
1/4 teaspoon black pepper
1/4 cup water

Steps:

Wash and trim sprouts. Cut in half. Place sprouts in slow cooker with remaining ingredients. Cook on low 4-5 hours or on high 2-3 hours. Stir well before serving.

Nutrition Facts : Calories 120.1, Fat 9.4, SaturatedFat 5.6, Cholesterol 22.9, Sodium 288.2, Carbohydrate 8.4, Fiber 3.1, Sugar 2, Protein 3.2

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