SLOW COOKER CHILI'S STEAK FAJITAS RECIPE

Slow Cooker Chili's Steak Fajitas Recipe image

Yield 4

Number Of Ingredients 9

1 1/2 pounds sirloin steak (could also use flank steak)
1 envelope dry onion soup mix
1 small can (4 oz) diced green chiles
1 Tablespoon lime juice
2 cups water
1 onion
1 green bell pepper
1 red bell pepper
8 soft tortillas

Steps:

Cut sirloin steak into bite-size pieces.
Spray slow cooker with non-stick cooking spray. Place steak in slow cooker with chiles, soup mix, lime juice, and water and cook on LOW for 6-8 hours.
Slice onion and bell peppers into strips. Heat a large skillet over medium high heat on stove top and add olive oil. Saute peppers and onion in skillet until tender.
Remove steak from slow cooker (I use a slotted spoon) and place meat, onions, bell peppers, and whatever other toppings you like on tortillas and serve.

Nutrition Facts : Servingsize 1 serving, Calories 6 kcal