Yield 6
Number Of Ingredients 20
Steps:
- Spray a slow cooker with nonstick cooking spray.
- Place chicken breasts in the bottom of the slow cooker.
- Add peppers, onion, garlic, chicken broth, tomatoes, chili powder, cayenne powder, cumin, paprika, oregano, salt, pepper, and black beans to slow cooker.
- Gently mix together and cook on low for 6-7 hours or high for 3-4 hours.
- Remove chicken breasts from slow cooker and shred using 2 forks.
- Add chicken back into the slow cooker, along with lime juice, cilantro, and rice.
- Serve topped with sour cream and cheddar cheese, if desired.
Nutrition Facts : Servingsize 1 serving, Calories 4605 kcal, Fat 163 g, SaturatedFat 46 g, Cholesterol 1088 mg, Sodium 10790 mg, Carbohydrate 453 g, Sugar 48 g, Protein 433 mg
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