Steps:
- Spray the bottom and sides of the crock with nonstick spray. Add ingredients to crock pot and stir to combine. Cover and cook on low for 2 to 2 1/2 hours, or until set. Turn power off and let stand for 30 minutes covered. Scoop into serving dishes and top with ice cream. Makes about 5-6 servings. TIP: Use an ice cream scoop to dish out the perfect serving size. Two scoops per dessert.
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