SLOW-COOKER BBQ RIBS
These Slow-Cooker BBQ Ribs are so easy to make, you may feel guilty accepting the compliments coming your way. (Accept them anyway!)
Provided by My Food and Family
Categories Home
Time 5h25m
Yield 4 servings
Number Of Ingredients 4
Steps:
- Cut ribs into 4-rib sections. Rinse ribs with water; gently shake off excess. Sprinkle coating mix onto ribs; toss to coat.
- Place water and ribs in slow cooker; sprinkle with any remaining coating mix. Cover with lid.
- Cook on LOW 5 to 6 hours (or on HIGH 2-1/2 to 3 hours). Add barbecue sauce; cover. Cook 15 min.
Nutrition Facts : Calories 440, Fat 26 g, SaturatedFat 9 g, TransFat 1 g, Cholesterol 90 mg, Sodium 1090 mg, Carbohydrate 26 g, Fiber 1 g, Sugar 16 g, Protein 26 g
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