SLOW-COOKER 5-INGREDIENT APRICOT-GLAZED CHICKEN

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SLOW-COOKER 5-INGREDIENT APRICOT-GLAZED CHICKEN image

Number Of Ingredients 5

4 bone-in chicken breasts (2 1/2 lb)
1 jar (12 oz) apricot preserves
1/4 cup orange juice
1 package (1.0 oz) onion soup mix (from 2-oz box)
1/2 teaspoon ground ginger

Steps:

  • 1 Spray 3- to 4-quart slow cooker with cooking spray. Remove skin and any fat from chicken; place in cooker. 2 In small bowl, stir apricot preserves, orange juice, onion soup mix and ginger until well blended. 3 Cover; cook on Low heat setting 5 to 6 hours or until juice of chicken is clear when thickest part is cut to bone (165°F).

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