SLOW COOKED ROUND STEAK

Slow Cooked Round Steak image

Make and share this Slow Cooked Round Steak recipe from Food.com.

Provided by DrGaellon

Categories Steak

Time 8h10m

Yield 6 serving(s)

Number Of Ingredients 12

Ingredients

3 potatoes, peeled and quartered
1 onion, chopped
6 carrots, peeled and sliced into 1 inch pieces
1/2 lb mushroom, quartered
1 bay leaf
1/2 teaspoon dried thyme
2 lbs boneless round steak
1 (1 ounce) package dry onion soup mix
1 (10 3/4 ounce) can condensed cream of mushroom soup
3/4 cup water
1 tablespoon Worcestershire sauce
1 tablespoon soy sauce

Steps:

Place the potatoes, onion, carrots and mushrooms in slow cooker. Add bay leaf and sprinkle with thyme. Cut steak into chunks, then place the meat on top of vegetables.
In a mixing bowl, combine the onion soup mix, cream of mushroom soup, water, worcestershire sauce and soy sauce; pour over beef.
Cover slow cooker, and cook on Low for 6 to 8 hours or High 3 to 4 hours.

*** Explore more Slow Cooked Round Steak Recipes »

Comment
Leave a comment

There are no comments yet!

Name

Message

Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...

Check it out »

#course #main-ingredient #preparation #occasion #main-dish #beef #easy #crock-pot-slow-cooker #dietary #comfort-food #meat #steak #taste-mood #equipment #3-steps-or-less