SLOPPY JOE SKILLET

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SLOPPY JOE SKILLET image

Categories     Beef     Potato     Tomato

Yield 6 Servings

Number Of Ingredients 8

1 pkg. (6 oz.) Stove Top Stuffing Mix for Chicken
1 2/3 cups hot water
1½ lb. lean ground beef
1 large red pepper, chopped
1 can (14 oz.) stewed tomatoes, undrained
½ cup ketchup
¼ cup Kraft Catalina Dressing
1 Tbsp. chili powder

Steps:

  • MIX stuffing mix and hot water just until moistened; set aside. Meanwhile, brown meat in large skillet; drain. ADD peppers, tomatoes with their liquid, ketchup, dressing and chili powder to skillet. Bring to boil. Reduce heat to medium-low; cover. Simmer 5 min. or until peppers are crisp-tender. TOP with prepared stuffing. Cover; simmer 3 min. SUBSTITUTE: Use any vegetable your family likes instead of the pepper. Try 2 cups chopped carrots or zucchini.

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