"SLOP" (A YUMMY PORK CHOP RECIPE)

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This is a recipe that my Grandmother always referred to simply as slop, but don't let the name fool you. It is a simple and delicious comfort food!!

Provided by Michelle Morris @ChelleCooks4U

Categories     Pork

Number Of Ingredients 6

4 - pork chops (with or without the bone you pick)
1 can(s) cut green beans
1 can(s) yellow wax beans
1 12oz package(s) frozen sliced carrots
1 can(s) cream of mushroom soup
1/2 can(s) milk (using the soup can for measurement)

Steps:

  • Preheat oven for 350 degrees Season your pork chops with a bit of salt and pepper then pan sear them in a bit of butter in a frying pan for 3-4 minutes per side.
  • Place pork chops in a baking dish, then add the two types of beans and carrots on top of that.
  • Mix your soup with the milk and pour this on top of everything in your baking dish.
  • Cover the pan and bake for 30 minutes. This is good served with your favorite mashed potatoes or with noodles or rice if you can't do potatoes.

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