Yield 48 cookies
Number Of Ingredients 9
Steps:
- Heat oven to 350 degrees F. Stir together flour, baking soda and salt. In a large mixer bowl, beat butter, granulated sugar, brown sugar and vanilla until well blended. Add eggs and blend thoroughly. Gradually add flour mixture, beating well. Stir in toffee bits. Drop by rounded teaspoonfuls onto a lightly greased cookie sheet (I used ungreased parchment paper). Bake 9 to 11 minutes or until lightly browned.
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