SKINNY SOUTHERN BBQ SHRIMP

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Skinny Southern BBQ Shrimp image

A lighter, healthier Weight Watchers friendly alternative to traditional Louisiana BBQ Shrimp with just 4 SmartPoints

Provided by @MakeItYours

Number Of Ingredients 11

2 tablespoons olive oil
2 tablespoons fat-free Caesar or Creamy Italian dressing
1 tablespoon minced garlic
1/4 teaspoon cayenne
2 tablespoons Worcestershire sauce
1 teaspoon paprika
2 teaspoons dried oregano
2 teaspoons dried thyme leaves
Salt and pepper to taste
1 pound medium to large peeled shrimp
1/3 cup white wine or cooking wine

Steps:

  • In large nonstick skillet, combine oil, Italian dressing, garlic, cayenne, Worcestershire sauce, paprika, oregano, thyme, salt and pepper over medium heat until sauce begins to boil.
  • Add shrimp and cook for 3 to 4 minutes, stirring continuously. Add wine and cook until the shrimp are done, 3 to 5 additional minutes. Serve hot.
  • Serve with cauliflower rice or roasted veggies
  • Serves 4
  • SP 4

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