SKINNY MINT CHOCOLATE BROWNIES RECIPE

Skinny Mint Chocolate Brownies Recipe image

Provided by á-49661

Number Of Ingredients 5

[1 box (12.35 oz) Pillsbury Sugar Free Milk Chocolate Brownie Mix or Pillsbury Sugar Free Devil's Food Cake Mix
1/2 cup unsweetened applesauce
dash of peppermint extract
2-3 large eggs ( 2 eggs for fudge like, 3 eggs for cake like)
1/2 cup water

Steps:

Preheat oven to 350 degrees. Spray a 9x9 baking dish with non stick cooking spray. (You can use a 9x13 dish the brownie will be thinner and not as thick if you do.) In a large mixing bowl combine, dry cake mix, eggs, unsweetened applesauce, water and extract. Stir until fully combined. Spread brownie batter into prepared pan. Bake for 25-28 minutes. Notes You can omit the mint extract all together to make plain chocolate brownies. Be aware the peppermint extract can be pretty potent so you'll not want to add any more than a 1/4 teaspoon. If you prefer fudge like brownies you will want to use 2 eggs and the sugar free brownie mix as the base. If you prefer thick, cake like brownies you will want to use 3 eggs and the sugar free devil's food cake mix as the base.