SKILLET SPAGHETTI SUPPER

Skillet Spaghetti Supper image

Linguine, mozzarella and red sauce with spices cooked together on the stove top.

Provided by sal

Categories Main Dish Recipes Pasta Spaghetti Recipes

Time 1h

Yield 6

Number Of Ingredients 8

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Ingredients

1 cup diced onion
1 teaspoon minced garlic
1 pound lean ground beef
1 (28 ounce) can crushed tomatoes
1 tablespoon dried parsley
2 teaspoons dried oregano
1 pound uncooked linguine
2 cups shredded mozzarella cheese

Steps:

In a large skillet over medium heat, saute onion and garlic in a small amount of oil. Stir in ground beef, tomatoes, parsley and oregano, pasta and one cup of the mozzarella, simmering mixture. Cover with the rest of the cheese and simmer for 40 more minutes or until top is slightly crispy.

Nutrition Facts : Calories 573.1 calories, Carbohydrate 68.9 g, Cholesterol 69.9 mg, Fat 18.6 g, Fiber 5.7 g, Protein 35 g, SaturatedFat 8.3 g, Sodium 453.5 mg, Sugar 4.3 g