SKILLET CHICKEN DINNER FOR TWO
Make and share this Skillet Chicken Dinner for Two recipe from Food.com.
Provided by Dancer
Categories Chicken
Time 50m
Yield 2 serving(s)
Number Of Ingredients 11
Steps:
- Place potatoes in small pan.
- Cover with water; bring to a boil.
- Cook 10 minutes or until partially cooked.
- Drain.
- Meanwhile, season chicken with salt and pepper to taste.
- Heat oil in large skillet.
- Add chicken and garlic; brown chicken 5 minutes per side.
- Pour off fat.
- Add brandy, and scrape up browned bits from bottom of skillet.
- Add broth, mustard, thyme and rosemary; stir.
- Add potatoes.
- Cover skillet; simmer 15 minutes or until chicken is glazed and tender.
- Season to taste with salt and pepper.
Nutrition Facts : Calories 811.1, Fat 34.7, SaturatedFat 7.8, Cholesterol 138.6, Sodium 422.3, Carbohydrate 75.7, Fiber 6.9, Sugar 3.6, Protein 38.9
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