SKEWERS OF LAMB, PROSCIUTTO, AND SAGE

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Skewers of Lamb, Prosciutto, and Sage image

Make and share this Skewers of Lamb, Prosciutto, and Sage recipe from Food.com.

Provided by 2Bleu

Categories     Ham

Time 45m

Yield 4 serving(s)

Number Of Ingredients 7

1/4 cup extra virgin olive oil
2 slices Italian bread, cubed (thick sliced bread)
1/2 lb prosciutto, cut into 1-inch cubes
1 1/2 lbs lamb, lean and cut into 1-inch cubes
12 sage leaves
1/2 teaspoon salt
1/2 teaspoon black pepper

Steps:

  • Preheat the oven to 400 degrees F.
  • In a skillet, heat the olive oil until almost smoking.
  • Add the bread cubes and fry lightly on all sides.
  • Remove to a plate lined with paper towels to drain.
  • Thread 4 wooden skewers with bread cubes, prosciutto, lamb and sage leaves until all ingredients are used up.
  • Season with salt and pepper, to taste, and place on a broiling pan.
  • Broil in the oven or grill 15 minutes or until all ingredients are crisp.

Nutrition Facts : Calories 401.2, Fat 30.7, SaturatedFat 8.9, Cholesterol 90, Sodium 417, Carbohydrate 5.2, Fiber 0.3, Sugar 0.1, Protein 24.8

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