SISSY CASSEROLE

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Sissy Casserole image

This casserole is very filling and a favorite with my family.

Provided by Allison Babb

Categories     Main Dish Recipes     Casserole Recipes     Noodles

Time 55m

Yield 6

Number Of Ingredients 7

1 (16 ounce) package shell pasta
1 pound ground beef
1 (1 ounce) package dry onion soup mix
2 (6.5 ounce) cans tomato sauce
1 (14 ounce) can whole kernel corn
1 (14 ounce) can cream-style corn
1 cup shredded Cheddar cheese, or to taste

Steps:

  • Preheat oven to 350 degrees F (175 degrees C).
  • Bring a large pot of lightly salted water to a boil. Cook shell pasta in boiling water, stirring occasionally, until cooked through but firm to the bite, 12 minutes; drain.
  • Heat an oven-safe Dutch oven over medium-high heat. Cook and stir beef with the onion soup mix in the pot until browned and crumbly, 5 to 7 minutes. Stir tomato sauce, whole kernel corn, and cream-style corn into the beef; add drained shell pasta and stir.
  • Transfer Dutch oven to the preheated oven and bake for 23 minutes. Stir casserole, top with cheese, and continue baking until the cheese melts, about 5 minutes more.

Nutrition Facts : Calories 608.7 calories, Carbohydrate 85.3 g, Cholesterol 67.1 mg, Fat 18.2 g, Fiber 5.7 g, Protein 31.4 g, SaturatedFat 8.1 g, Sodium 1285.1 mg, Sugar 9.4 g

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