SINGLE SERVING HOT BUTTERED RUM
Unlike the other recipes here on Zaar, this uses milk instead of either water or ice cream. It's simple and soothing.
Provided by Marysdottir
Categories Beverages
Time 2m
Yield 1 serving(s)
Number Of Ingredients 6
Steps:
- Heat milk almost to a boil in microwave or in a pot on the stove. Do not boil it!
- Combine sugar, cinnamon stick and rum in pre-heated, heatproof mug and stir until sugar is dissolved.
- Add milk, top with butter and a dash of nutmeg.
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