SINFUL CHOCOLATE CAKE

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Make and share this Sinful Chocolate Cake recipe from Food.com.

Provided by ThatJodiGirl

Categories     Breads

Time 55m

Yield 8-10 serving(s)

Number Of Ingredients 10

1 (18 ounce) package German chocolate cake mix (prepared according to directions in a 13 x 9 inch pan)
3 eggs (or as called for by your cake mix)
1/3 cup oil (or as called for by your cake mix)
1 1/3 cups water (or as called for by your cake mix)
1 (32 ounce) can cherry pie filling
1 (8 ounce) package cream cheese (softened)
2 cups milk
1 (3 ounce) box instant chocolate pudding mix
maraschino cherry
1/2 cup walnuts (chopped) or 1/2 cup pecans (chopped)

Steps:

  • Spread one can cherry pie filling over cooled prepared cake.
  • Combine cream cheese with 1/2 cup of the milk, beat until creamy.
  • Add rest of milk and the box of instant pudding, beat until well mixed.
  • Let sit until thickened.
  • Then pour over cherry pie filling.
  • Garnish with maraschino cherries and chopped nuts.
  • Chill 4 hours or more before serving.

Nutrition Facts : Calories 719.8, Fat 34.2, SaturatedFat 11.9, Cholesterol 119, Sodium 723.3, Carbohydrate 96.9, Fiber 3.8, Sugar 37.5, Protein 10.8

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