SIN BARS

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Make and share this Sin Bars recipe from Food.com.

Provided by Kathy-Lynn

Categories     Candy

Time 15m

Yield 1 nine x thirteen pan

Number Of Ingredients 5

2 cups chunky peanut butter
1 1/2 cups butter or 1 1/2 cups margarine
2 cups graham cracker crumbs
4 cups icing sugar
2 cups semi-sweet chocolate chips

Steps:

  • Melt 1 cup of butter or margarine in a saucepan or the microwave.
  • Stir in the peanut butter and blend until the butter is smooth.
  • Blend in the graham cracker crumbs and powdered sugar until thourghly combined.
  • Pat into greased 9x13 pan.
  • Melt the chocolate chips and remaining 1/2 cup butter or margarine in a saucepan or the microwave until mixture is smooth.
  • Spread the chocolate glaze on top of the peanut butter mixture.
  • Chill before slicing and serving.
  • This is very rich!

Nutrition Facts : Calories 9671.3, Fat 651.6, SaturatedFat 278.8, Cholesterol 732.1, Sodium 5786.9, Carbohydrate 934.1, Fiber 65.8, Sugar 748.5, Protein 152.8

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