SIMPLY SLOW COOKER POT ROAST
Make and share this Simply Slow Cooker Pot Roast recipe from Food.com.
Provided by cheesygiraffe
Categories One Dish Meal
Time 4h30m
Yield 4 serving(s)
Number Of Ingredients 7
Steps:
- Cut up the roast to fit into the slow cooker.
- Then sear both sides of each piece of meat in a skillet. About 30 seconds to 1 mintue each side.
- Cut up all the vegetables and mix them in a big bowl.
- Then layer the meat and vegetables in a slow cooker. Add the lemon juice and water.
- Finally turn the slow cooker on low and cook for 6 to 8 hours.
Nutrition Facts : Calories 662.7, Fat 17.4, SaturatedFat 6, Cholesterol 214.3, Sodium 240.5, Carbohydrate 42.9, Fiber 5.7, Sugar 3.9, Protein 79.9
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