SIMPLY GOOD CHICKEN CASSEROLE

Simply Good Chicken Casserole image

Make and share this Simply Good Chicken Casserole recipe from Food.com.

Provided by ratherbeswimmin

Categories Chicken

Time 2h5m

Yield 6-8 serving(s)

Number Of Ingredients 10

Ingredients

6 boneless skinless chicken breasts
1 quart water
1 teaspoon salt
1 teaspoon pepper
1 (10 1/2 ounce) can cream of chicken soup
1 (10 1/2 ounce) can cream of celery soup
1 (8 ounce) carton sour cream
1/2 teaspoon pepper
2 stacks buttery crackers, crushed
1/4 cup butter or 1/4 cup margarine, melted

Steps:

Combine first 4 ingredients in a large Dutch oven; bring to a boil.
Cover, reduce heat, and simmer 1 hour or until tender.
Remove chicken and cool.
Cut chicken into bite-size pieces.
Combine chicken, chicken soup and next 3 ingredients.
Place half of crushed crackers in a lightly greased 11 x 7 x 1.
5 inch baking dish.
Spoon chicken mixture over crackers.
Top with remaining crackers, and drizzle with butter.
Bake at 325 degrees for 35 minutes or until lightly browned.

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