SIMPLE SPINACH SOUP

Simple Spinach Soup image

Make and share this Simple Spinach Soup recipe from Food.com.

Provided by Gidget

Time 30m

Yield 4 serving(s)

Number Of Ingredients 8

Ingredients

1 medium onion, chopped
2 -3 garlic cloves, crushed
2 tablespoons butter or 2 tablespoons olive oil
1 1/2 liters chicken stock (can use stock cubes) or 1 1/2 liters vegetable stock (can use stock cubes)
400 g frozen chopped spinach, defrosted
1 cup dry white wine (optional)
1 teaspoon dried tarragon
salt and pepper

Steps:

Heat the butter/oil in a saucepan.
Saute the onions and garlic until the onion softens.
Add the stock and bring to a boil.
Add the defrosted spinach, dried tarragon and white wine (if used).
Reduce heat to a simmer for about 20 minutes.
Just before serving you may have to use a stab-mixer to get the right consistency.
Season with Salt and Pepper.

*** Explore more Simple Spinach Soup Recipes »

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