SIMPLE SPICY SALSA
A simple salsa recipe that I received from a friend. Great for parties and football games. Optional: cover the bowl with plastic wrap and chill in the refrigerator for 1 hour to allow the flavors to mix.
Provided by Anonymous
Categories Appetizers and Snacks Dips and Spreads Recipes Salsa Recipes Tomato Salsa Recipes
Time 30m
Yield 4
Number Of Ingredients 6
Steps:
- Bring a small saucepan of water to a boil. Poke a few holes into the jalapeno and serrano peppers and drop into the boiling water. Reduce heat to medium and boil for 15 minutes. Drain.
- Cut stems off peppers and place into a food processor with diced tomatoes and their juice, onion, and garlic. Pulse several times to your desired texture. Transfer to a serving bowl and stir in salt. If desired, cover bowl with plastic wrap and refrigerate 1 hour to blend flavors.
Nutrition Facts : Calories 49.8 calories, Carbohydrate 8.6 g, Fiber 2 g, Protein 1.9 g, Sodium 599.4 mg, Sugar 5.6 g
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