Sometimes you just have to make it yourself. This recipe is very simple and the ingredients are easily obtainable.
Provided by Monika Rosales @THEDEVOTEDCOOK
Categories Chicken
Number Of Ingredients 7
Steps:
- Make the 2 cups of rice and refrigerate
- While the rice refrigerates, saute the scallions in a wok (or a large pan) for a minute. Then, stir in the cut up chicken pieces until they brown.
- Add the cold rice and stir fry. While it stir fries, add the soy sauce, chopped scrambled eggs and drained peas & carrots. Adjust to your taste with the soy sauce.
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