SIMPLE CAPRESE SKEWERS
Steps:
- Step 1: Drain water from bocconcini, add to large bowl.
- Step 2: Wash and add cherry tomatoes to bocconcini.
- Step 3: Pour olive oil over bocconcini and tomatoes; toss until lightly coated.
- Step 4: Wash basil and pat dry.
- Step 5: Begin threading skewers with one bocconcini, a few basil leaves (fold in half before skewering), and a cherry tomato.
- Step 6: Display skewers on festive platter and sprinkle with coarse sea salt. Use any left over basil as decoration on platter.
Nutrition Facts : Calories 0 g, Fat 0 g, SaturatedFat 0 g, TransFat 0 g, Cholesterol 0 g, Sodium 0 g, Carbohydrate 0 g, Fiber 0 g, Sugar 0 g, Protein 0 g
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