This is comfort food for me. I love salmon. Baking it gives it the perfect texture, this can be served with mushroom rice, garlic potatoes, or sauteed veggies.
Provided by more snax
Categories Healthy
Time 35m
Yield 1-4 serving(s)
Number Of Ingredients 5
Steps:
- pre-heat oven to 350.
- Grease a glass baking dish with olive oil.
- cut thick slices of onion, and slice the garlic the same.
- place salmon in dish, lay the slices of onion and garlic evenly over fish. any amount that suits you.
- top with salt and pepper to taste, and drizzle with more olive oil.
- bake for 20-25 min depending on how well done you like your fish, and how much your baking at once.
- enjoy!
Nutrition Facts : Calories 428.5, Fat 11.1, SaturatedFat 1.8, Cholesterol 165.4, Sodium 217.9, Carbohydrate 14.1, Fiber 1.7, Sugar 4.8, Protein 65
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