SIDES - ARMADILLO POTATOES RECIPE - (5/5)

facebook share image   twitter share image   pinterest share image   E-Mail share image



Sides - Armadillo Potatoes Recipe - (5/5) image

Provided by communitygarden19

Number Of Ingredients 4

4 large baking potatoes
4 teaspoons olive oil
Salt and pepper, to taste
Dash red pepper flakes, garlic powder or your favorite spice (optional)

Steps:

  • Wash potatoes and dry thoroughly. Slice through potatoes 3/4 way through, making sure to leave the bottom intact. Season between slices with oil and your favorite spices. Bake at 425°F on parchment-lined baking sheet between 35 to 45 minutes.

There are no comments yet!