SHRIMP VICTORIA

Shrimp Victoria image

Provided by My Food and Family

Categories Recipes

Time 1h30m

Number Of Ingredients 10

Ingredients

1 small onion, finely chopped
1/4 cup butter
1 lb mushrooms, sliced
1 lb raw shrimp, peeled & devained
1 Tbsp flour
1/4 tsp salt
Dash cayenne pepper
1 cup sour cream
2 cups cooked rice
Parsley (garnish)

Steps:

1. Saute onion in butter for 5 minutes. Add mushrooms, cook 5 minutes longer.
2. Add shrimp - cook only until they turn pink.
3. Sprinkle in flour, salt & pepper. Stir in sour cream & cook gently for 10 minutes. Do not boil. Serve over rice - garnish with parsley.

Nutrition Facts : Calories 0 g, Fat 0 g, SaturatedFat 0 g, TransFat 0 g, Cholesterol 0 g, Sodium 0 g, Carbohydrate 0 g, Fiber 0 g, Sugar 0 g, Protein 0 g

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