SHRIMP TETRAZZINI

Shrimp Tetrazzini image

Provided by My Food and Family

Categories Recipes

Number Of Ingredients 9

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Ingredients

1 cups butter
4 tablespoons flour
4 cups chicken broth
4 tablespoons dry sherry
3 tablespoons garlic
1 pounds spaghetti
1 pounds shrimp
1 cups halfand
1 cups parmesan cheese

Steps:

1. In a skillet, blend flour into one half of the butter. Add broth, and stir until boiling. Mix in sherry and garlic. Cook on low for 10 minutes.
2. In pan, pour second half of melted butter over cooked noodles and coat thoroughly. Add shrimp and half-and-half. Cover with sauce from step #1. Mix together lightly.
3. Pour everything into buttered casserole dish. Top with parmesan cheese. Bake at 325°F for about 25 minutes, or until bubbly.

Nutrition Facts : Calories 0 g, Fat 0 g, SaturatedFat 0 g, TransFat 0 g, Cholesterol 0 g, Sodium 0 g, Carbohydrate 0 g, Fiber 0 g, Sugar 0 g, Protein 0 g