SHRIMP, PEPPERS, AND PEA PODS STIR FRY

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Shrimp, Peppers, And Pea Pods Stir Fry image

Make and share this Shrimp, Peppers, And Pea Pods Stir Fry recipe from Food.com.

Provided by RecipeNut

Categories     Vegetable

Time 25m

Yield 4 serving(s)

Number Of Ingredients 10

1 1/2 lbs shrimp, cleaned and split
1/2 onion, sliced and cut in half
1/4 lb mushroom, sliced
1 red bell pepper, sliced
1/2 lb pea pods, stringed and blanched
1 tablespoon sesame oil
2 teaspoons soy sauce
1 tablespoon oyster sauce
1 garlic, pressed
1 tablespoon sesame seeds, toasted

Steps:

  • Heat oil in wok.
  • Fry garlic 1 minute.
  • Add shrimp, fry 3 minutes until pink.
  • Add mushroom, onions, peppers and pea pods.
  • Fry 2 minutes.
  • Add soy and oyster sauce.
  • Toss.
  • In separate small pan, heat pan to hot.
  • Don't use any oil.
  • Fry seeds until light brown.
  • Remove wok from heat.
  • Garnish.
  • Stir-fry with seeds.
  • NOTE: Don't stir any meat or fish too much or it will create too much liquid.
  • Your stove isn't as hot as those you see on TV.

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