SHRIMP IN GREEN MAYONNAISE
A blend of fresh parsley and dried oregano leaves puts the green in this easy recipe for Shrimp in Green Mayonnaise.
Provided by My Food and Family
Categories Meal Recipes
Time 1h20m
Yield 10 servings, about 4 shrimp each
Number Of Ingredients 5
Steps:
- Mix mayo, parsley, capers and oregano in medium bowl.
- Add shrimp; stir gently until well blended. Cover.
- Refrigerate at least 1 hour or until ready to serve.
Nutrition Facts : Calories 130, Fat 10 g, SaturatedFat 1.5 g, TransFat 0 g, Cholesterol 95 mg, Sodium 180 mg, Carbohydrate 0 g, Fiber 0 g, Sugar 0 g, Protein 10 g
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