SHRIMP IN GARLIC BUTTER

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Very easy shrimp and sauce. Serve this over your favorite pasta. Or just put it over grilled french bread.

Provided by MizzNezz

Categories     Sauces

Time 21m

Yield 4 serving(s)

Number Of Ingredients 7

1/2 cup butter
2 tablespoons minced garlic
1 tablespoon chopped fresh parsley
2 tablespoons lemon juice
1/2 teaspoon salt
1/2 cup cream
2 lbs fresh shrimp, peeled and deveined

Steps:

  • In 12in skillet, melt butter.
  • Add all other ingredients except shrimp.
  • Stir until boiling.
  • Add shrimp and cook for 5 minutes on med heat.
  • Mix well.

Nutrition Facts : Calories 540.2, Fat 36.2, SaturatedFat 21.1, Cholesterol 439.8, Sodium 802.1, Carbohydrate 5.1, Fiber 0.1, Sugar 0.3, Protein 47.4

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