STEVIA CARROT CAKE

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Stevia Carrot Cake image

Make and share this Stevia Carrot Cake recipe from Food.com.

Provided by K. Van Vleck

Categories     Dessert

Time 45m

Yield 12 serving(s)

Number Of Ingredients 12

2 cups whole wheat flour
1 tablespoon baking powder
1/2 teaspoon salt
1/2 teaspoon stevia, concentrate powder
1/4 cup walnuts (chopped)
2 eggs
1/4 cup unsweetened applesauce
1 1/2 cups carrots (grated)
1/2 cup zucchini (grated)
1/2 cup half-and-half
1 cup plain fat-free yogurt
1 tablespoon pumpkin spice

Steps:

  • Cream all moist ingredients together except eggs.
  • Add stevia and mix well.
  • Add eggs mixing well.
  • Then add the remaining ingredients and stir.
  • Place in a greased cake pan and bake at 350 for 35-40 minutes.

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