Steps:
- In a bowl mix together tomato paste,ginger and garlic paste, all the powders and salt. Add the shrimp and let it marinate fora few minutes.Heat oil in a pan and add the chopped onions and fry till soft now add the marinated shrimp and saute until it just turns pink now add the potatoes and the coconut milk and simmer for a few minutes. Garnish with cilantro and serve with rice.
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