Provided by รก-174942
Number Of Ingredients 8
Steps:
- Put cream of mushroom soup, curry powder, chopped onion, sherry and in a microwave-safe bowl. (You can add more water if you prefer it thinner.) Cover loosely and microwave on high 3 minutes. Drain and rinse shrimp and add to soup; mix thoroughly. In a separate bowl, add 1 to 2 tablespoons of water to leftover cooked rice. Loosely cover rice and curry bowls and microwave together on high 3 minutes. Stir the rice, divide between two plates and top with the Shrimp and Mushroom Curry. Crown it all with condiments of your choice. This recipe yields 2 servings.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love