SHRIMP AND CREAMY SPINACH FETA RICE

SHRIMP AND CREAMY SPINACH FETA RICE image

Yield 6 people

Number Of Ingredients 10

Previous Next

Ingredients

2 T. vegetable oil
1/2 C. golden raisins
1/2 C. julienne strips red bell pepper
1 6-oz. pkg. fresh baby spinach leaves
1/2 tsp. salt
1/2 tsp. pepper
1 lb. cooked, peeled, deveined med. shrimp, thawed if frozen
3 C. hot cooked medium or long grain white rice
1 C. crumbled feta cheese with basil & tomatoes (or plain)
toasted pine nuts or sliced almonds

Steps:

Heat oil in lg. nonstick skillet over med. heat. Add raisins and bell pepper; saute 1 min. Add spinach, salt and pepper; toss until spinach is just wilted. Add shrimp; saute 30 sec. Add hot rice and feta cheese. Toss all ingredients until heated through and cheese is soft and creamy. Top with toasted nuts, if desired.

*** Explore more SHRIMP AND CREAMY SPINACH FETA RICE Recipes »

Comment
Leave a comment

There are no comments yet!

Name

Message

Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...

Check it out »

#15-minutes-or-less #time-to-make #course #main-ingredient #cuisine #preparation #main-dish #rice #seafood #vegetables #greek #european #shrimp #pasta-rice-and-grains #shellfish #greens #spinach