SHRIMP AND CRAB SALAD

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Shrimp and Crab Salad image

Provided by Food Network

Categories     side-dish

Time 50m

Yield 4 servings

Number Of Ingredients 12

2 cups shredded crab meat
1/2 cup bay shrimp
4 hard boiled eggs, chopped
1 cup fresh corn kernels
1/2 cup pitted medium black olives
1/4 cup sliced water chestnuts
1 1/2 cups chopped fresh spinach
1/2 cup minced Maui onion (sweet onion)
1/2 cup minced celery
1/2 cup grated carrots
2 1/2 cups mayonnaise
Salt and pepper

Steps:

  • In a large mixing bowl, toss all ingredients lightly to combine. Adjust seasoning with salt and pepper, if necessary.

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