Make and share this Shredded Mexican Cheese Dip recipe from Food.com.
Provided by susan.brookshire
Categories Mexican
Time 15m
Yield 3 cups, 12 serving(s)
Number Of Ingredients 8
Steps:
- Mix all ingredients together in a medium sized bowl.
- Refrigerate 1 hour.
Nutrition Facts : Calories 86.8, Fat 6.7, SaturatedFat 4.2, Cholesterol 23.1, Sodium 249.9, Carbohydrate 2.1, Fiber 0.4, Sugar 1.2, Protein 4.9
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