Make and share this Shredded Chicken recipe from Food.com.
Provided by PolishRuski
Categories Very Low Carbs
Time 6h5m
Yield 3 breasts, 8 serving(s)
Number Of Ingredients 4
Steps:
- Place all ingredients in a crock pot.
- Heat on low or medium until cooked through.
- Should be able to shred chicken with a fork easily.
- Chicken should not be pink.
Nutrition Facts : Calories 71.5, Fat 3.5, SaturatedFat 1, Cholesterol 23.2, Sodium 229.9, Carbohydrate 1.1, Sugar 0.1, Protein 8.4
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Check it out »#course #preparation #5-ingredients-or-less #very-low-carbs #main-dish #easy #dietary #low-calorie #low-carb #low-in-something
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