SHREDDED CHICKEN

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Make and share this Shredded Chicken recipe from Food.com.

Provided by PolishRuski

Categories     Very Low Carbs

Time 6h5m

Yield 3 breasts, 8 serving(s)

Number Of Ingredients 4

2 -3 chicken breasts
1 (8 ounce) can chicken broth
1 bay leaf
1 (8 ounce) can Rotel Tomatoes

Steps:

  • Place all ingredients in a crock pot.
  • Heat on low or medium until cooked through.
  • Should be able to shred chicken with a fork easily.
  • Chicken should not be pink.

Nutrition Facts : Calories 71.5, Fat 3.5, SaturatedFat 1, Cholesterol 23.2, Sodium 229.9, Carbohydrate 1.1, Sugar 0.1, Protein 8.4

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