Make and share this Creamed Potatoes recipe from Food.com.
Provided by Shaithus
Categories Potato
Time 50m
Yield 4-6 serving(s)
Number Of Ingredients 3
Steps:
- Peel & Slice Potatoes into large pot. Cover with water.
- Cook until potatoes are very soft.
- Drain potatoes (do not rinse).
- Put all ingredients into large mixing bowl (while potatoes are still hot).
- Beat until creamy.
Nutrition Facts : Calories 618.6, Fat 36.5, SaturatedFat 23, Cholesterol 97.9, Sodium 348.4, Carbohydrate 66.6, Fiber 8.1, Sugar 2.9, Protein 9.3
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