SHORTCUT MINESTRONE SOUP

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Shortcut Minestrone Soup image

Provided by My Food and Family

Categories     Home

Time 30m

Yield Makes 8 servings, 1-1/2 cups each.

Number Of Ingredients 7

2 qt. (8 cups) water
2 cans (14-1/2 oz. each) diced tomatoes, undrained
1 pkg. (10 oz.) frozen chopped spinach
1 pkg. (10 oz.) frozen BOCA Meatless Italian Sausage, cut into 1/2-inch-thick slices
2 medium carrots, sliced
1 medium onion, chopped
1 cup farfalle (bow-tie pasta), uncooked

Steps:

  • Place all ingredients in large Dutch oven or stockpot.
  • Bring to boil on medium-high heat, stirring occasionally. Reduce heat to medium-low; simmer 15 min. or until carrots are tender, stirring occasionally.

Nutrition Facts : Calories 150, Fat 3 g, SaturatedFat 0 g, TransFat 0 g, Cholesterol 0 mg, Sodium 490 mg, Carbohydrate 0 g, Fiber 4 g, Sugar 0 g, Protein 11 g

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