SHORTBREAD COOKIE RECIPE

Shortbread Cookie Recipe image

Bake these easy-to-make buttery Shortbread Cookies Recipe. For our Shortbread Cookie Recipe, shape dough into balls, bake & sprinkle with powdered sugar.

Provided by My Food and Family

Categories Recipes

Time 30m

Yield About 7 doz. cookies or 28 servings, about 3 cookies each

Number Of Ingredients 6

Ingredients

1-1/2 cups (3 sticks) butter, softened
1 pkg. (8 oz.) PHILADELPHIA Cream Cheese, softened
1/2 cup granulated sugar
1 tsp. vanilla
3 cups flour
1/4 cup powdered sugar

Steps:

Preheat oven to 350°F. Beat butter, cream cheese, granulated sugar and vanilla in large bowl with electric mixer on medium speed until light and fluffy. Gradually add flour, beating until well blended after each addition.
Shape dough into 1-inch balls. Place, 2 inches apart, on ungreased baking sheets.
Bake 15 min. or until bottoms of cookies are lightly browned. Remove to wire racks; cool completely. Sprinkle with powdered sugar just before serving. Store in tightly covered container at room temperature.

Nutrition Facts : Calories 180, Fat 13 g, SaturatedFat 7 g, TransFat 0 g, Cholesterol 35 mg, Sodium 105 mg, Carbohydrate 15 g, Fiber 0 g, Sugar 5 g, Protein 2 g