SHORT-CUT CHILI CON CARNE
Number Of Ingredients 8
Steps:
- In skillet or slow-cooking pot with browning unit, break up beef with fork and cook until lightly browned. Pour off excess fat. In slow-cooking pot, combine meat with onion, salt, chili powder, bay leaf, Worcestershire sauce, tomato sauce, and kidney beans. Cover and cook on HIGH 2 to 3 hours. Remove bay leaf before serving.
Nutrition Facts : Nutritional Facts Serves
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