Categories Chicken Grill/Barbecue
Yield Depends on how the chicken is cut up. If split - 2
Number Of Ingredients 3
Steps:
- Grill chicken pieces. Melt one stick of butter with 1/2 cup dry sherry. Base chicken about fifteen minutes before it is done with 1/2 of the sherry mixture. Just before removing from the grill base with the other half.
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