SHEPHERD'S PIE HOT DISH
Prepped and baked all in one skillet for easy clean up, this family classic is updated with a Tater Tot® topping instead of mashed potatoes.
Provided by @MakeItYours
Number Of Ingredients 8
Steps:
- Heat oven to 425oF. Cook ground beef with onion in a large oven-proof skillet over medium-high heat until beef is no longer pink; drain.
- Stir in tomatoes, green beans, gravy and rosemary, mixing well. Bring to a boil; reduce heat and simmer 5 minutes. Remove from heat and top with Tater Tots®.
- Bake until sauce is bubbly and Tater Tots® are golden brown, about 30 to 35 minutes. Sprinkle with cheese, if desired.
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