SEVEN GRAIN BREAD

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This is from TOH magazine.I am typing it up for safe keeping and ZWT2. Makes 1 2-pound loaf. The bread is nice and soft, but somehow still chewy at the same time. Wonderful for sandwiches! I used Bob's Red Mill 10 grain cereal and 3 1/2 cups all purpose flour and it worked beautifully!

Provided by dicentra

Categories     Yeast Breads

Time 50m

Yield 1 loaf

Number Of Ingredients 9

1 2/3 cups water
2 tablespoons nonfat dry milk powder
2 tablespoons shortening
2 tablespoons honey
2 teaspoons salt
2 1/2 cups all-purpose flour
1 cup whole wheat flour
3/4 cup five-grain cereal
1 1/4 teaspoons active dry yeast

Steps:

  • In a bread machine pan, place all ingredients in order suggest by the manufacturer.
  • Select basic bread setting. Choose crust color and loaf size if available.
  • Bake according to bread machine directions.

Nutrition Facts : Calories 1967.3, Fat 31.2, SaturatedFat 7.4, Cholesterol 3, Sodium 4755.5, Carbohydrate 369.9, Fiber 24.2, Sugar 43.6, Protein 56.2

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