SEVEN CAN SOUP
This recipe was given to my wife by a friend from church. She said it was very easy and tastes very good. One extra plus is that any leftovers can be frozen.
Provided by bigherbncv
Categories Vegetable
Time 40m
Yield 10 serving(s)
Number Of Ingredients 8
Steps:
- Brown Ground Beef, Drain.
- Place Ground Beef in large cook pot.
- Place all canned products in pot w/ground beef.
- Cook on medium heat until heated through.
Nutrition Facts : Calories 295.1, Fat 12.4, SaturatedFat 4.9, Cholesterol 45.4, Sodium 968.3, Carbohydrate 33, Fiber 7.2, Sugar 7.5, Protein 16.9
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love