SESAME WAFERS

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Make and share this Sesame Wafers recipe from Food.com.

Provided by Derf2440

Categories     Drop Cookies

Time 18m

Yield 6 dozen

Number Of Ingredients 7

2/3 cup all-purpose flour
1/4 teaspoon baking powder
1/2 cup butter
1 cup packed brown sugar
1 egg
1 teaspoon vanilla
1 1/4 cups sesame seeds, toasted

Steps:

  • Sift flour and baking powder.
  • Cream butter, sugar,egg and vanilla.
  • Add sifted flour and baking powder.
  • Mix to combine.
  • Stir in seeds.
  • Line cookie sheet with parchment paper or aluminum foil.
  • Spray with veggie oil.
  • drop by small teaspoonfuls, leaving room for spreading.
  • Bake at 350 for 6-8 minutes or until lightly browned.
  • Cool on sheet, then remove to rack to cool completely.
  • Store in an airtight container.
  • (can use other types of seeds- flax- black sesame or white sesame).

Nutrition Facts : Calories 510.9, Fat 31.2, SaturatedFat 12.1, Cholesterol 75.9, Sodium 153.7, Carbohydrate 53.6, Fiber 3.9, Sugar 35.6, Protein 8

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