SESAME STICKS

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Categories     Bread     Bake     Vegetarian     Quick & Easy     Sesame     Gourmet

Yield Makes about 15 sesame sticks

Number Of Ingredients 3

1 1/2 tablespoons butter, melted
3 slices of homemade-type white bread, crusts discarded and the bread cut into 1/2-inch-wide sticks
1/2 cup sesame seeds

Steps:

  • Preheat the oven to 350°F. Season the butter with salt and pepper, brush it on the bread sticks, and roll the sticks in the sesame seeds. Bake the sesame sticks on a baking sheet in the middle of the oven for 15 minutes, or until they are golden.

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